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香椿里加个鸡蛋，老 *** 教你做香椿鱼鱼，从小吃到大都不够，够味{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c244quubt91b748vtqpg","d *** ation":102.959,"width":854,"height":480,"file_size":15951377,"thumb":{"web_ *** i":"tos-cn-p-0000/9a2da0a497974b4d84174c9ab66529fa","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":102.959,"file_size":150 *** 354,"w":854,"h":480},"nor *** l":{"d *** ation":102.959,"file_size":12 *** 0120,"w": *** 0,"h":360},"ultra":{"d *** ation":102.959,"file_size":15087172,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"eb56ab1c6 *** 3133bc5afdebbb11bf8d","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
*** ｜松鼠科普：网传吃香椿会中毒甚至致癌，是真的吗？正值春季，香椿逐渐上市，并成为人们餐桌上的宠儿。每年这时候，网上总有传言称“吃香椿会亚硝酸盐中毒，甚至致癌”，这种说法是真的吗？此外，新鲜的香椿又该如何挑选？本期 *** 将为您解答上述问题。
新京报记者 刘欢 *** 刘欢 张明璇
编辑 祝凤岚
来源：新京报
火锅创新菜之组合式创新—香椿牛肉串的详细 *** *** ，牛肉...香椿牛肉串。这是装盘好的一份香椿牛肉，一份有12根，售价8块8。你觉得值不值？
这道菜属于组合式创新，结合了顾客有认知的牛肉，加上春季的椿芽做的一款香椿牛肉，具体怎么做的呢？今天善国兄给大家分享一下。
首先处理椿芽，椿芽的选择的话，我们选择这种红一点的椿芽。然后把椿芽切成段，尾部比较老，把它切掉就将椿芽切成3段。
下一步选择牛肉，首先选择新鲜的牛肉。 *** 最后有牛肉腌制详细 *** ，我们这个是自己腌过的，要把颜色给它腌出来，这种红润的颜色吃起来口感比较嫩。
下一步将牛肉平铺，将春芽放到里面，一定要切记，根部和叶部均匀的搭配，从后面往前面裹，用竹签，就这种小的竹签给它穿起来，这样一个就穿好了。
这是穿好的香椿牛肉，分量是12根。下一步是呈现。我们选择一个7公分的竹筒，里面是空的，然后加入碎冰。加入碎冰的目的就是放进去以后，把冰给它全部加满，把12根牛肉 *** 里面，全部 *** 去。接着，我们要把牛肉分开的均匀，要把它立起来，就呈现才好看。
如果你还想了解哪些火锅菜品？欢迎评论区留言。牛肉腌制 *** ：
之一步：顺丝切片，然后1斤牛肉加入1克盐，1克安多夫，加入100克水，分3次加入，慢慢让肉吸收，再加入5克蚝油，1个鸡蛋清。
第五步：加入25克生粉。第六步：加入50克色拉油保水。
教你香椿新吃法，能放两个月都不会坏，吃早餐来一点美滋滋！{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0710000bqs9e90858ll41kllih0","d *** ation":94.97,"width": *** 0,"height":360,"file_size":6240783,"thumb":{"web_ *** i":"tos-cn-p-0000/03391610b62147cd9a1f31ae95be3adf","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":94.97,"file_size":9087057,"w": *** 0,"h":360},"nor *** l":{"d *** ation":94.97,"file_size":9086117,"w": *** 0,"h":360}},"is_encrypted":null,"md5":"4dbdd19942c117062179bb2a2ba19549","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
新鲜香椿怎么保存，不要直接放冰箱，这样保存放上一年都是新鲜的{"rich_content":{"text":"","spans":null},"video":{"vid":"v038b0950000b *** 5481chrfd4ebbgq10","d *** ation":166.975,"width":854,"height":480,"file_size":22413513,"thumb":{"web_ *** i":"tos-cn-p-0000/6fffb24 *** *** 04f139ef8731a3b10f9cd","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":166.975,"file_size":21357272,"w":854,"h":480},"nor *** l":{"d *** ation":166.975,"file_size":15502620,"w": *** 0,"h":360},"ultra":{"d *** ation":166.975,"file_size":21365202,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"b51b71b5c8e2b9037743caef2177c617","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
医聊 | 秒懂饮食：香椿怎样吃才安全？阳春三月，
正是采食香椿的季节，
香椿味美可口、营养丰富，
但它含有大量的硝酸盐，
食用不当会带来一些安全风险。
怎样才能吃到安全又营养的香椿呢？
在这里，
给大家几点小建议：
建议wifi下观看
（没有wifi也要看）↓↓↓
（记者 张琪 实习生 张迪）近日，以香椿芽为 *** 的春菜逐步上市。3月15日，济南走访多个菜市场、超市发现，外地香椿3.5元一两，本地少量成熟香椿5元一两，超市盒装100g15.98元。有商家表示，本地香椿预计半个月后大批量上市。
